Book blog tour week - bonus blogging!

What a treat! Today Amanda of the blog inmyveganlife  wrote about Rabbit Food Cookbook too! She just made a batch of my lentil soup recipe this week, and, hey, so did I! ...Actually, 1 full recipe makes so much that Darren and I have been eating it all week, and there are still a few more servings left! But! It is soup season! Plus, my new work site has no cafeteria, so the abundance of soup is working out just fine.

It's fall now. Although I love the warm air and late evening light of the summer, and always think I just can't get enough of it in the brief summer season in Oregon, there are so many things I always love about the approach of fall: apple cider, big batches of soup, seasonal silk nog and westsoy mint chocolate drink (mmmmmmmm!), holiday tofurky and tofu pot pie, fire flickering in fireplaces, and bright red and yellow fall sweet gum tree leaves!