October 30, 2011

Book Blog Tour, day five! with VeganCraftastic

I've gotten a little behind. Friday's blogger in the online book tour went to Kala from VeganCraftastic blog! She also tried out the chana masala recipe.

She was excited to try making this dish at home after having it in restaurants many, many times. I worked on creating my version of this recipe for the same reason. It's a delicious dish, and a reliable vegan choice on the menu at Indian restaurants. It's really not that complicated, and easy to make at home, too! It's a good idea to run the stove exhaust fan while cooking with these potent spices, though, unless you want the house to also smell like an Indian restaurant, not just the food itself, and the kitchen!

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